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Take Control of 2025 with No Excuses and Win Fantastic Coke Zero Prizes!

Coca-Cola Philippines’ #CokeZeroExcuses2025 Promo is encouraging everyone to own their goals for the new year.

With Zero Excuses, take control of your 2025 financial, vacation, and self-care objectives! With the #CokeZeroExcuses2025 Promo, Coca-Cola Philippines is here to help you get started on the path to success. Simply participating in the promotion gives you the chance to win PHP 100,000 in GCash Credits, a trip to Boracay, a one-year gym membership, and many other fantastic prizes!

Coke Zero is your partner in transforming dreams into reality, whether you’re rekindling old ones or creating new ones. And there’s no better way to start the new year than with a promotion that offers fantastic prizes!

Enjoying the delicious flavor of Coke Zero is the only way to participate in the #CokeZeroExcuses2025 Promo. To participate in the promotion and publish a public post, simply have an active Instagram account. From January 12, 2025, to March 8, 2025, the promotion is in effect.

Own the New Year with Exciting Prizes to be Won!

Winners of the #CokeZeroExcuses2025 Promo will be determined weekly via an electronic raffle draw, so be sure to make as many entries until the promo ends!

Minor Prizes:

  • PHP 5,000 GCash Credits
  • Smart Watch
  •  Luggage

Major Prizes:

  • 1 Grand Prize Winner of PHP 100,000 GCash Credits
  • 2 Winners of PHP 50,000 GCash Credits
  • 2 Winners  of a 1-year Anytime Fitness Membership
  • 2 winners of a 3D/2N Trip to Boracay

Own your 2025 goals with these awesome prizes from the #CokeZeroExcuses2025 Promo! Check this link to see the full promo mechanics and terms and conditions: https://cokeurl.com/ph-coke-zero-excuses-25.

How to Join the #CokeZeroExcuses2025 Promo

To participate in the online UGC (User-Generated Content) Raffle, participants must post on Instagram either a 10-second minimum video or a photo of themselves with a Coke Zero product to qualify for an entry:

  • Choose from the three (3) OWN YOUR 2025 ADD YOURS TEMPLATE on Instagram Story (Finance, Self-Care, or Travel) from @cocacolaph’s Instagram account.
  • In the video or photo share what you want to own this 2025 based on the template you chose. (Ex: I am owning my financial goals by saving more this 2025!)
  • Make sure that you are holding or drinking a Coca-Cola Zero Sugar participating product (Coca‑Cola Zero Sugar 190ml, 500mL, 1.5L, 2L PET bottle, 320ml Can, or Coke Zero Sugar Vanilla 320ML)
  • Using the official hashtag #CokeZeroExcuses2025 on the content and caption and tagging @cocacolaph on Instagram is a must.
  • Post your entries as Public on your Instagram Story.

Participants may only use one (1) Instagram Account to join this promo and make as many entries (either photo or video) on Instagram Story during the entire promo duration, but may only win one (1) Minor Prize or one (1) Major Prize per Instagram account.

Come grab your chance to win exciting prizes and start your 2025 goals with zero excuses! Stay tuned for updates and activities for the #CokeZeroExcuses2025 promo.

Join the #CokeZeroExcuses2025 Promo On-Ground at BGC!

Coca-Cola Philippines is bringing the #CokeZeroExcuses2025 experience closer to you! Visit Papa Bear at 9th Avenue, Bonifacio High Street, Taguig City, for exciting activities, amazing prizes, and performances by your favorite Coke Zero ambassadors.

Catch hitmaker Darren Espanto this January 25 from 5:30 PM to 7:30 PM as he shares how he’s owning his goals for 2025 and serenades us with an uplifting tune to start the year!

Coke Zero Ambassadors Catriona Gray and David Guison, Host Baileys Acot, and the Coca-Cola Philippines Team at the #CokeZeroExcuses2025 BGC event last January 18, 2025.
 

Last January 18, Saturday, Catriona Gray shared inspiring tips on how she is owning her self-care goals for 2025. Sometimes the new year can be a bit overwhelming at first when setting new goals and resolutions, so that’s where self-care comes into the picture. Me, I love my alone time and doing things with the people that I love. When I feel a little burned out, I fill my cup by doing the things that I love. That can be a bit of painting, reading, spending time with my loved ones, and now, I’m attempting to do pickleball,” Catriona says.

More than self-care, travel goals are also at the top of most people’s yearly resolutions. Social media personality David Guison is aiming for more travels this year as they inspire him to create more content. David has positive tips about owning one’s goals for the new year, advising that “As early as January, write your goals in a planner or even just your notes app to manifest them. I did this last year and I achieved those goals! But remember that those goals won’t work if you don’t do the work [to achieve them].”

Come seize the opportunity to gain thrilling rewards and begin achieving your 2025 objectives without any justifications! Keep checking back for news and events related to the #CokeZeroExcuses2025 promotion.

For what reason are you waiting? In 2025, take control of the new year with Coke Zero! To be the first to learn about any updates about the #CokeZeroExcuses2025 Promo, be sure to follow the official Coca-Cola sites on Facebook and Instagram.

For more information about Coca-Cola Philippines, go to https://www.coca-cola.com/ph/en.

Food

Enjoy a Delectable Culinary Adventure at SM Supermalls to Celebrate Chinese New Year

From January 18 to January 31, enjoy a culinary experience at SM Supermalls in honor of the Chinese New Year! To make your celebrations even more memorable, take a culinary adventure that showcases only the greatest Chinese eateries and their must-try specialties.

Uncertain about where to eat? Here are some delicious places to enjoy the celebrations:

Paradise Dynasty

SM Aura, SM Podium, S Maison

Known for the world’s first 8-flavored Xiao Long Bao, Paradise Dynasty is a must-visit for dumpling lovers. Each soup dumpling has a unique flavor, from black truffle to ginseng, szechuan to crab roe, making every bite a delightful surprise. Don’t miss their signature La Mian noodles and the mouthwatering Charcoal Custard Lava Bun for dessert!

Sichu Malatang 

SM Mall of Asia, SM Podium

Dive into the numbing and deliciously fiery world of authentic Malatang hotpot, a Chinese classic perfect for chilly weather. Sichu Malatang lets you customize your bowl with your favorite ingredients and spice level. Tatler recognized it as one of the best hotpot spots in Metro Manila, so it’s a must-try for hotpot enthusiasts.

Honolulu Café

SM Aura

Step into Hong Kong’s vibrant food scene at Honolulu Café. Their signature egg tart is a flaky, creamy masterpiece you won’t forget. Pair it with their BBQ pork buns, curry fish balls, or a comforting bowl of Hong Kong style noodle soup with fried egg.

Lugang Café

SM Mall of Asia, SM Aura, SM Megamall, SM City Davao

Lugang Café offers the finest in traditional Taiwanese cuisine. Indulge in their Three-Cup Chicken, Beef Noodle Soup, and a variety of dumplings that burst with authentic Taiwanese flavors. The classic taste of their Cantonese Iced Milk Tea is the perfect sweet ending to your meal.

Tong Yang

Multiple SM Locations

For those who love variety, Tong Yang’s unlimited hotpot and grill is the place to be. With an extensive selection of fresh meats, seafood, and vegetables, you can create endless combinations to satisfy your cravings. Pair it with a selection of dipping sauces for a truly customized experience.

Tim Ho Wan

SM Seaside City Cebu, SM Megamall, SM North EDSA, SM Mall of Asia

Treat yourself to Tim Ho Wan’s iconic Baked BBQ Pork Buns. These sweet-savory buns are a crowd favorite and a must-try for any foodie. Other notable dishes include their flavorful Pork Dumplings with Shrimp and their lightly fried Beancurd Skin Roll.

Modern Shang

S Maison, SM BF Parañaque, SM City Clark, SM Mall of Asia, SM City Santa Rosa, SM City Sta. Mesa

Modern Shang delivers elevated Chinese classics with a twist. Their Crispy Fried Noodles and Deep-Fried Squid with Spicy Salt and Pepper are showstoppers that will have you coming back for more. Don’t forget to try their savory Deep-Fried Chicken, which pairs perfectly with their signature fried rice.

Din Tai Fung

SM Mall of Asia, SM North EDSA, SM Megamall

Din Tai Fung, the location of the most well-known Xiao Long Bao in the world, is a must-see for a Lucky Feast! Savor their famous pork Xiao Long Bao and watch as these delicate soup dumplings are prepared right in front of you. For a full dining experience, pair your meal with their Mango Sago with Pomelo and Shrimp and Pork Wontons with House Special Spicy Sauce.

Don’t pass up this delicious Chinese food festival at SM Supermalls during the Year of the Snake celebrations. Get a ton of dining bargains by downloading the SM Malls Online app! This Chinese New Year, SM Malls Online will make sure you get the greatest dishes and bargains from Modern Shanghai to Hap Chan.

Download the SM Malls Online app, go to www.smsupermalls.com, and follow @SMSupermalls on social media to learn more about the Lucky Feast deals available to you.

Food

Join Tenya & RACKS as they celebrate Panagbenga! A Blooming Feast

TENYA

A feast is the ideal accompaniment to the Panagbenga Festival, which is bringing flowers of all hues to Baguio. RACKS, Japan’s #1 Tempura Tendon, and Tenya are bringing their specialties to Baguio, providing the ideal location for refueling amidst the floats!

The restaurant, which blends Baguio’s legacy with Tenya and RACKS distinctive flavors, is housed in the former bed & breakfast and café at 13 Leonard Wood Road, across Laperal Mansion, and is tucked away among the city’s famous pine trees.

“Panagbenga is about bringing people together, and we’re excited to offer a space where families and friends can gather to enjoy great food,” said Managing Director Chukri Prieto III. “It’s the perfect stop for anyone looking to sit down and eat up.”

RACKS

Soon brand new dishes with local ingredients will be on offer alongside beloved classics like RACKS’ fall-off-the-bone baby back ribs or Tenya’s tasty tempura tendon. Every season has new delights to tantalize your tastebuds. RACKS and Tenya Baguio is an ideal place to unwind, share a meal and enjoy–this festival season and beyond!

“There is so much energy during Panagbenga, and we wanted to make sure our restaurant reflects that,” shared Iggy Ramos, General Manager. “We hope people will make Tenya & RACKS a part of their festival tradition, get some great food and make memories!”

RACKS and Tenya are prepared to be your Panagbenga pit stop as vibrant creations and street dancers take center stage. Denise Ramos, Director for Operations, adding, “We’re here to offer a welcoming space where you can enjoy a hearty meal in between all the fun.”

This February, include Tenya and RACKS on your Panagbenga itinerary!

On Facebook, follow Tenya and RACKS at @tenyaph and @racksphl. Contact Tenya Baguio at 09543340192 and RACKS Baguio at 09543340182 for reservations and questions.

Food

Warabimochi Kamakura opens at SM Megamall, marking a royal first

Finally, the wait is over! Warabimochi Kamakura, a well-known Japanese dessert brand, has formally launched at SM Megamall’s Level 3, Mega Fashion Hall. Renowned for its mouthwatering magic, this viral success is the most recent addition to SM Supermalls’ reputation as the #HomeOfFirsts, offering Filipino diners first-to-market items and top-notch culinary experiences.

A Taste Fit for Royalty

Once a delicacy reserved for Japanese royalty, warabimochi has been reimagined by Warabimochi Kamakura into a global phenomenon. Crafted with a secret recipe and premium ingredients, their signature warabimochi boasts a delicate, jelly-like texture that dissolves blissfully in your mouth. Available in Kinako (roasted soybean flour) and Matcha, each serving is paired with a luscious Kuromitsu syrup that elevates the flavor.

But the experience doesn’t end there—Warabimochi Kamakura is also famous for its warabimochi drinks, a modern twist on the classic dessert. These refreshing beverages come packed with chewy warabimochi pieces in flavors like Matcha, Hojicha, Strawberry, Coffee, and the zesty Matcha Lemonade. Don’t miss out on their limited-edition seasonal flavors, with the first to be launched this Valentine’s Day, which are always worth the wait!

A Global Sensation Lands in Manila

With over 65 stores across Japan and a growing presence in foodie destinations like South Korea, Hong Kong, Singapore, Thailand, USA, Australia and China, Warabimochi Kamakura has captured the hearts of dessert lovers around the world. Known for its viral appeal and signature taste, it’s no surprise that the brand has become synonymous with long lines and eager customers. Now, as part of SM Supermalls’ #HomeOfFirsts, SM Megamall is proud to be the exclusive Philippine destination where you can experience this sweet sensation firsthand.

Discover What’s New at SM Megamall

With the greatest in first-to-market brands, world-class restaurants, and innovative experiences that redefine what it means to have it all, SM Supermalls takes pride in being the #HomeOfFirsts. The addition of Warabimochi Kamakura to SM Megamall broadens the mall’s portfolio of companies by providing Filipino shoppers with life-changing experiences that uplift and unite communities. Come experience this delicious sensation and don’t miss the opportunity to partake in the world-famous Japanese dessert phenomenon!

Keep in touch! In order to receive updates, unique content, and sneak peeks, follow @kamakura_philippines on Instagram. Visit www.smsupermalls.com or follow @SMSupermalls on social media for more delicious finds and innovative first-to-market brands.

Food

New Year, New Flavors: Lusso by Margarita Forés Arrives at SM Podium

With the opening of Lusso by Margarita Forés, the first Margarita Signature restaurant created by renowned chef and restaurateur Margarita Forés to join SM’s esteemed portfolio, SM Podium enhances its elegant dining experience. Lusso is the ideal location for celebrating life’s great occasions, whether it’s a romantic meal, a holiday get-together, or a peaceful indulgence with loved ones, especially now that the holiday season is well underway.

Forés, who was named Asia’s Best Female Chef by Asia’s 50 Best Restaurants in 2016 and is renowned for her world-class culinary talent, adds her distinctive elegance and superb flavors to this exciting new addition. With the best ingredients, flawless presentation, and flavors that endure long after the final bite, Lusso guarantees an amazing culinary adventure. Forés, who is well-known for her creative take on Italian cooking and her commitment to showcasing Filipino flavors internationally, infuses each dish with her unmatched skill and love for perfection. Dining at Lusso transforms into an experience rather than just a meal.

Lusso is the perfect setting for creating unforgettable memories. Whether you’re planning an intimate dinner with someone special, hosting a cozy family gathering, or celebrating milestones with your closest friends, the restaurant offers the perfect backdrop to celebrate the season in style.

Lusso is a natural inclusion in SM Podium, seamlessly aligning with its reputation as a haven for elevated experiences through its curated offerings, sophisticated ambiance, and dedication to world-class dining. Offering an exquisite menu designed to indulge the senses, the restaurant is an invitation to savor life’s finer moments.

Signature dishes like the Portobello Mushroom, Asparagus & Goat Cheese Mille-Feuille and the decadent Lobster Linguine highlight Lusso’s commitment to culinary artistry. From sumptuous dishes crafted with precision to an ambiance that radiates understated luxury, Lusso transforms every visit into an unforgettable affair.

Make this holiday season genuinely memorable by visiting Lusso at SM Podium. More than just a meal, Lusso gives a sense of sophisticated luxury, whether you’re treating yourself to an extraordinary dining experience or indulging in a celebratory feast. At SM, where superb dining meets the spirit of community, you’ll find more reasons to celebrate, more moments to cherish, and more for you.

SM Supermalls #HomeOfFirsts

At SM Supermalls, we take pride in being the Home of Firsts—bringing you the first-to-market brands, groundbreaking experiences, and culinary destinations you won’t find anywhere else. From world-class dining and retail exclusives to innovative spaces that inspire and connect communities, we’re redefining what it means to have it all. As we continue to grow, we remain committed to sustainability, community empowerment, and delivering memorable moments that make every visit more meaningful. There’s always something new and memorable waiting for you at SM.

Food, Lifestyle

A Free Chocolate-Making Workshop Iskaparate.com Is Organizing in Advance of Valentine’s Day

Welcome to an Exclusive Chocolate Atelier: A Chocoholic’s Dream Class is the title of the chocolate-making workshop that Iskaparate.com is hosting as its first culinary demonstration of the year. Christian Valdes, the founder and master chocolatier of CMV Txokolat, will be featured at the event, which will take place on January 18, 2025, at All About Baking at SM North EDSA.

DTC Promos Inc., the marketing division of Iskaparate.com, enabled the free workshop by offering all subscribers a chance to join an exclusive class by merely supporting the platform through a sitewide promotion.

Two members of Iskaparate.com’s core team attended the event, Iskaparate President & COO Josefina Natividad, gave a brief but insightful speech about Iskaparate’s story and DTC Promos Inc. President & COO Marissa Dames was presented the platform’s newest initiative, which is open to anybody interested in becoming an affiliate.

I’m so grateful to be a part of this amazing event, for I got the chance to acquire different skills and ideas in baking. We greatly enjoyed the teachings and demonstrations. I’m not really a fan of cooking and baking, but this experience is an exception and a gatekeeping memory. Also, this gives me an idea what to give on Valentine’s Day.

Affiliate Program

The Affiliate Program is a more open program that does not tie one to a specific vendor but allows them to market or promote any product from the website and earn commissions.

Through the ReferralPulse platform, affiliates can view their personal dashboard and have access to their engagements, commissions, and other statuses.

Interested affiliates may visit ReferralPulse and create an account.

This chocolate-making course coincides with the second interactive workshop organized by Iskaparate.com in collaboration with Unox Philippines and All About Baking, who have formally joined the platform as vendors and partners.

Chef Cathy Yu of Save Bakery and Café Philippines led the first and previous culinary class, a Christmas Mooncake Workshop, at its digital media premiere on November 19, 2024, in honor of World Entrepreneur’s Day. Iskaparate.com’s long-term intention to host monthly hands-on demos with culinary professionals from many sectors was started with this session.

Interested vendors may contact Iskaparate and look for:

Beck Llaneta

Email: [email protected]

Food, Lifestyle

The Jollibee Group Foundation and DepEd will extend the school-based feeding program’s central kitchen model

Jollibee Group re: Jollibee Group Foundation (JGF), the social development arm of Jollibee Group, recently signed a Memorandum of Agreement (MOA) with the Department of Education (DepEd) for the adoption of the central kitchen model for School-based Feeding Program (SBFP), which aims to alleviate hunger among school-aged children. DepEd Secretary Sonny Angara led the signing ceremonies with JGF President Gisela Tiongson at the DepEd office last December 11, 2024.
 

In an effort to reduce hunger among school-aged children, the Jollibee Group Foundation (JGF), the social development division of Jollibee Group, recently inked a Memorandum of Agreement (MOA) with the Department of Education (DepEd) to implement the central kitchen model for the School-based Feeding Program (SBFP). On December 11, 2024, DepEd Secretary Sonny Angara presided over the signing ceremonies with JGF President Gisela Tiongson at the DepEd office.

As part of the aforementioned collaboration, JGF will support the development of capacity to share its knowledge of executing the central kitchen model with local government agencies, partner public schools, and local partners through the JGF Busog, Lusog, Talino (BLT) Program. In the upcoming year and a half, thousands of students from Mindanao, Visayas, and Luzon are anticipated to gain from this collaboration.

The Foundation first launched the BLT Program in 2007, recognizing the need to address hunger, a key factor contributing to low school attendance and high drop-out rates among public elementary students. In 2016, with DepEd implementing the School-based Feeding Program (SBFP) nationwide, JGF transitioned its approach by focusing on the establishment of central kitchens, reinforcing its commitment to promoting better access to food. To date it has spearheaded the creation of 41 central kitchens nationwide, providing continuous support to DepEd’s SBFP . Since its inception, the program has served meals to over 270,000 students from the direct feeding approach and the shift to establishing central kitchens.  

“The BLT Kitchens centralize the preparation and distribution of meals, feeding thousands of students with less time and effort,” said JGF President Gisela Tiongson. “By working with DepEd and the support of the local government units, private institutions and parent volunteers in utilizing the central kitchen model, we can help mitigate hunger and give students better chances of continuing their education.”    

Empowering facilitators

The Jollibee Group Foundation (JGF) will also support the development of training centers for central kitchen management. Under the partnership, 15 of JGF’s existing BLT partner schools will serve as learning hubs for organizations aiming to establish their own central kitchens.

JGF will produce manuals and educational videos for DepEd staff and BLT partners to guarantee consistent and long-lasting implementation. These materials will enhance the initiative’s long-term success by aiding in process standardization.

Under the said partnership, JGF will provide capacity building support to DepEd personnel based on its experience in implementing the Busog, Lusog, Talino (BLT) Program.
 

Nine DepEd Central and Regional staff have so far taken part in a four-day training conducted by JGF. These qualified individuals will act as coaches, liaising with local government entities to establish central kitchens for community and school meals. In order to guarantee the sustainability and impact of these central kitchens, they will also offer technical advice on how to put them up and run them.

To learn more about Jollibee Group, visit www.jollibeegroup.com

Food, Lifestyle

McDonald’s and VYBE by BPI Use a Delightful “Holiday Treats” Promotion to Spread Holiday Joy

McDonald’s Philippines and VYBE by BPI are collaborating this holiday season to introduce the “Holiday Treats” promotion, which will make festivities even more delightful. Customers nationwide can get a complimentary New Tiramisu or New Hazelnut McFlurry with every qualified transaction made through the VYBE app between December 11 and December 31, 2024. Fans of McDonald’s have the ideal excuse to indulge themselves and take full advantage of the celebrations this season thanks to this fantastic promotion.

Using the ease of smartphones, VYBE, which is quickly becoming the preferred digital payment platform among Filipinos, streamlines the way consumers purchase, eat, and make payments. Users can use the VYBE e-wallet to pay cashless at any QR Ph retailer, take advantage of special offers like Holiday Treats, and get rewards for each purchase. For people who want to simplify their holiday eating and shopping, it’s the ideal partner.

Customers who make a single-receipt purchase of at least PHP 300 at any McDonald’s store nationwide, whether for dine-in, take-out, or drive-thru, are eligible to claim their free McFlurry. To qualify, they simply need to pay using the VYBE app. Once the transaction is completed, customers can head to the cashier or take-out counter and claim their New Tiramisu McFlurry or New Hazelnut McFlurry, just by presenting proof of their VYBE transaction.

Each VYBE-registered mobile number is eligible to claim one free McFlurry regardless of multiple transactions in a day, the minimum single-receipt transaction requirement of PHP 300 must be met. Making it easy to enjoy a daily holiday treat during the promo period. Customers are encouraged to grab their McFlurries right after completing their qualifying purchase. Whether you’re craving the rich flavor of tiramisu or the nutty goodness of hazelnut, McDonald’s has you covered with these delicious, limited-time flavors.

“We are thrilled to partner with McDonald’s to encourage Filipinos to embrace a more rewarding lifestyle by transitioning to digital platforms for their financial transactions. This collaboration is an easy and fun way for consumers to incorporate VYBE in their holiday spending while enjoying their favorite McFlurries this holiday season,” said Eric Faustino, Head of Digital Partnerships and Ecosystems at BPI.

There’s no better way to treat yourself or your loved ones this Christmas than with McDonald’s and BPI VYBE’s Holiday Treats promo, which runs through the end of December and offers a lovely way to celebrate the season with the convenience of mobile payments and a free McFlurry on the line.

Get the BPI VYBE app now from the Apple Store or Google Play to take advantage of this exclusive feature and other deals.

Food, Lifestyle

In the Philippines, the ready-to-drink alcoholic cocktail Absolut Vodka & SPRITE makes an exciting debut

No strategy? No worries, as Absolut Vodka & SPRITE takes over the Philippines, hosting the ultimate unplanned bash to celebrate the launch of the nation’s newest alcoholic ready-to-drink (ARTD) beverage.

This season, Absolut Vodka & SPRITE is poised to spark impromptu get-togethers with friends without the need for formal invitations, dress codes, or wristbands, emphasizing that the pre-mixed alcoholic drink is the ideal combination for life’s most memorable unplanned moments.

Bringing together two iconic brands that have grown to have a global footprint, the new pre-mixed alcoholic cocktail is made with the perfect mix of Absolut Vodka’s full-bodied, smooth character with the highly refreshing lemon and lime flavour of SPRITE. Truly, the perfect blend of premium quality and refreshing taste has arrived.

Mark Dee, Senior Director of Frontline Marketing at the Coca-Cola Company for ASP East Region shares, “In today’s world where planning dominates, Absolut Vodka & SPRITE encourages people to relish life’s unplanned moments. We’re thrilled to bring the ‘Planned for the Unplanned’ campaign to life, offering our adult consumers a unique and interactive experience. We hope that our consumers across the Philippines will be inspired to embrace the unexpected and spark spontaneous gatherings with friends throughout the season and beyond.”

This innovative new beverage brings together the smooth sophistication of Absolut Vodka with the refreshing crisp, lemon-lime zest of SPRITE. Conveniently pre-mixed and packaged in a sleek 320mL can with a 7% ABV, it is designed for those spontaneous moments and social gatherings, ensuring you’re always ready to enjoy a perfectly balanced alcoholic cocktail.

Debasree Dasgupta, VP Global Marketing, Absolut Vodka added, “We’re delighted to see the next iteration of the Absolut Vodka & SPRITE journey, with the launch of this campaign platform. Absolut Vodka has always been the key player for the perfect mix in any social occasion, so inviting consumers to try Absolute Vodka & Sprite while enjoying their spontaneous unplanned hangouts with friends couldn’t be truer to our brand.”

Discover the Perfect Mix

The Absolut Vodka & SPRITE Ready-To-Drink Alcoholic Cocktail is available in select stores in Metro Manila and will soon roll out to other areas nationwide Clear responsibility symbols on the cans indicate that the drink is to be enjoyed only by consumers of legal purchasing age. Both The Coca-Cola Company and Pernod Ricard are committed to adhering to responsible marketing practices.

For just PHP 55 SRP at supermarkets and PHP 65 SRP at convenience stores, the Absolut Vodka & SPRITE Ready-To-Drink Alcoholic Cocktail provides the ideal balance of luxury taste and convenience, whether you’re organizing a party or embracing an unforeseen moment. The official Coca-Cola Flagship Store on Lazada, located at https://s.lazada.com.ph/a.jbn, also sells it.

To learn more about our responsible marketing strategies and the most recent news about Absolut Vodka & SPRITE, visit www.coca-cola.com/ph or follow us on Facebook and Instagram. Drink responsibly at all times.

Food

Delicious and Umami Flavor Meet in Healthful Celebrations!

The holidays are here and Ajinomoto Philippines Corporation is giving you recipe ideas you can enjoy making and sharing!

What better way to commemorate the season than with a heartfelt feast? The holidays are all about getting together over a meal and creating memories. Families love to indulge in delicious meals during Christmas feasts, but that doesn’t mean they have to be unhealthy!

This December, we’re giving you a gift: Holiday Healthy dishes that will help you spread joy to your entire family! These recipes, which range from freshly made pasta to filling main courses, can help you create memories that you will cherish for years to come! To make this season wholesome, vibrant, and delectable, Let’s Eat Well and Live Well!

Vegan Meatball One-Pot Pasta

Wanna make sure everyone is happy while also keeping your to-do list short? This one-pot wonder is perfect for the busy holiday cook, while providing a healthy, plant-based pair to the usual hearty mains.

Steps to Make:

Mix cauliflower, kangkong, tofu, garlic, AJI-NO-MOTO® Umami Seasoning, salt, and flour in a bowl. Scoop a tablespoon of the mixture and mold it into balls. Pan-fry the vegan meatballs in hot oil until golden brown, then drain and set aside.

In the same pot, sauté garlic and onion in additional oil until fragrant. Add tomatoes and tomato paste, then cook until soft. Pour in water and bring to a boil. Add the spaghetti and cook until al dente.

Once the pasta is cooked, season with AJI-NO-MOTO® Umami Seasoning, salt, black pepper, and brown sugar. Add the fried vegan meatballs and mix well. Transfer to a serving plate, garnish with parsley and Parmesan if desired, and serve!

Malunggay Pesto Pasta


This bright and healthy dish will bring a pop of greens to your table – something to cut through all those heavy dishes!

Steps to Make:

Blend malunggay leaves, basil, garlic, peanuts, Parmesan, olive oil, AJI-NO-MOTO® Umami Seasoning, and pepper until smooth.

Toss the cooked pasta with the malunggay pesto until well coated.

Transfer to a serving plate, serve, and enjoy!

Lemongrass Chicken with Garlic Tamarind Sauce


This warm and aromatic main course combines the fresh scent of lemongrass with tender chicken; a perfect centerpiece around to build your meal, made with ingredients with good amounts of Vitamin B6 and protein!

Steps to Make:

Combine lemongrass, garlic, AJI-NO-MOTO® Umami Seasoning, calamansi, black pepper, coco sugar, and chicken in a bowl. Mix well and let it marinate in the fridge for at least 15 minutes.

In a saucepan, combine tamarind, garlic, coconut milk, water, AJI-NO-MOTO® Umami Seasoning, and coco sugar. Simmer for about 15 minutes until the sauce thickens, then set aside.

Heat oil in a griddle pan and grill the marinated chicken for 5 minutes on each side or until cooked through.

Serve the grilled chicken with the sauce on the side.

Chicken Cajun Pasta


A spicy surprise to heat up the cooler season, this balanced and bold pasta dish is the perfect way to spice up your holiday menu. It’s a guaranteed hit for any guests who love a little kick.

Steps to Make:
Heat oil and butter in a pot, then add chicken and cook until golden brown. Add onions and sauté until translucent, then stir in tomatoes and French beans. Cook for 3 minutes.

Add penne pasta, cream cheese, Cajun spice mix (smoked paprika, oregano, thyme, AJI-NO-MOTO® Umami Seasoning, and cayenne powder), and mix well. Cook for 3-5 minutes.

Transfer to a serving platter, garnish with spring onions if desired, and serve.

Creamy Salmon Garlic


Pairing fresh and tender salmon with a creamy garlic sauce, this showstopper is great for any festive gathering. Show some holiday spirit to your family and friends with this blast of flavors!

Steps to Make:
Heat oil and butter in a pot, then add chicken and cook until golden brown. Add onions and sauté until translucent, then stir in tomatoes and French beans. Cook for 3 minutes.

Add penne pasta, cream cheese, Cajun spice mix (smoked paprika, oregano, thyme, AJI-NO-MOTO® Umami Seasoning, and cayenne powder), and mix well. Cook for 3-5 minutes.

Transfer to a serving platter, garnish with spring onions, and serve.

Holidays are best celebrated with food that brings everyone together, and these recipes are great ways to make your gatherings extra special. Each nutritious dish is crafted to fill your home with warmth, flavor, and joy, creating moments and memories worth savoring.

Keep in mind that spending time with loved ones is always the best element while preparing your holiday feast. Allow these recipes to serve as inspiration for dinners that will keep the family content, happy, and healthy.

Greetings on the holidays, Ka-Cookmunity!

For more holiday food inspiration, check out Cookmunity by Ajinomoto Philippines. For further updates, you can also follow us on Facebook and Tiktok.

To learn more, visit www.ajinomoto.com.